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Organic Food

Organic food is produced naturally, without any insecticides, pesticides, growth hormones, neither antibiotic, artificial additives nor artificial color, and it is not genetically modified. For the production of the organic food, all machines are clean in order for the food no to have contact with any kind of chemical. Even during the transport of organic food, a great attention is given to the transport vehicle to be previously well cleaned of any kind of chemicals which could contaminate the food.

The word organic is strictly defined. Any kind of food which is labeled as organic has to fulfill defined, precise standards.

PRIVILEGES OF ORGANIC FOOD

  • FOOD THAT WE ARE SURE IT IS HEALTHY

Organic food contains high amount of Vitamin C, many minerals such as Calcium, Magnesium, Iron etc. and essential antioxidants for patients that are ill from cancer. Organic food contains %50 more vitamins, minerals, enzymes than non-organic foods. It is scientific proved that organic food is better for human health.

  •  FOOD THAT DOESN’T CONTAIN ADDITIVES

Organic food doesn’t contain additives that can cause health problems such as heart attacks, osteoporosis, headache or hyper-activities. The additives that are forbidden to be used in organic food are: aspartame (artificial sugar), hydrogenised fats and monosodium glutamate.

  • FOOD PRODUCED WITHOUT PESTICIDIES

Over than 400 types of pesticides are used in agriculture, because of that sometimes they are within the non-organic food. Organic food doesn’t contain any type of pesticides which damage human health.

  • FOOD THAT DOESN’T CONTAIN GENETIC MODIFIED COMPONENTS

Genetic modified plants or components are not allowed to be used in organic food standards.

  • FOOD THAT DOESN’T CAONTAIN ANY ANTIBIOTICS OR OTHER DRUGS

Around world there is a big problem related with usage of antibiotics in living being which can cause negative effects in human health. Organic food certificate guaranties that organic food doesn’t contain any antibiotics.

  • FOOD PRODUCED WITH HIGH STANDARDS

Organic food comes from reliable sources in which can be trusted. All companies of organic food are everyday- controlled by scientists. Standards are decided by EU.

  • CARE FOR LIVING BEING

Health of living being has important role in organic standards. This principle has been supported from many world-wide companies which care for living beings.

  • CARE FOR ENVIRONMENT

Production of organic food is good for environment, doesn’t pollute the environment with several chemical products, produces little amount of harmful gases and also little amount of litter.

  • DELICIOUS TASTE

High amount of people prefer organic food because of its delicious taste

HOW TO RECOGNISE ORGANIC FOOD

Every organic food has its own sign which contains the sign of the country it is produced
food, and its own code. When you will see one of the signs below you can trust it is organic food.

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